Catalyzes the initial reaction in the xylose utilization pathway by reducing D-xylose into xylitol. Xylose is a major component of hemicelluloses such as xylan. Most fungi utilize D-xylose via three enzymatic reactions, xylose reductase (XR), xylitol dehydrogenase (XDH), and xylulokinase, to form xylulose 5-phosphate, which enters pentose phosphate pathway (By similarity).

Belongs to the aldo/keto reductase family.

315 amino acids

MTTPSIKLNSGYDMPLVGFGLWKVNKETCADQIYHAIKAGYRLFDGACDYGNEVEAGKGVARAIQEGIVKREELFIVSKLWNSFHDGDRVEPICRKQLADWGLDYFDLFIVHFPIALKYVDPAVRYPPGWLSENNKLEFSNASIQETWTAMESLVDKKLARSIGVSNFSAQLLMDLLRYARIRPATLQIEHHPYLTQERLVTYAQKEGIAVTAYSSFGPLSFVELDLKDAHETPKLFDHDVIKGIAQKHGRTPAQVLLRWATQRNIAVIPKSNDPTRLAQNLDVTGWDLEASEIEAISALNRNLRFNDPLAIPVV

35.5 kDa

(Note: Representative image - actual molecular weight may vary depending on tag type and expression method)

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