rhgA

Rhesus-like glycoprotein A

527 amino acids

May be a carbon dioxide/bicarbonate transporter.

Belongs to the ammonium transporter (TC 2.A.49) family. Rh subfamily.

58.36 kDa

MTHNDDDHKWVTTKRKEPIFFTVILFIFQIFMIICFAALTGYDTNKNYTGSENPDEFKGGEVQERVNNFYGYFRDINIMIFFGFGFLMTFLRRYGYSALGYTFIISALVSQWSVLLNGFFEAWSHSNKHGEFPSTWEFSMDSLLQGFFCSGSVMISYGAILGRVTPLHMLIMGIIEPIFFFLNVFIGEMNLEAIDVGGGMYIHLFGSVFGLTVAWFLTDRKSKECTDNAPSYSGDNFAMAGTLFLWMMWPSFNAAIAPLGEPQFRAIANTFLSLTGSTVATFIVSRLFSHLGNKLDMVHVQNSSLAGGVVQGCIAHMNINPGGAIAMGFIAGTISVCGYLFITPKVQRKLHIQDTCGILNLHCIPGFLGSIAAIFAAIKGLNNPNMYSKVEFEQIFRAGDSQASANLIATMVSIGLGIVGGLLVGVILLQLKKIKGLKSKEYYQDSAFWILPIDYPKDVATVVALNNAATSEDTAGGDDEEEGVGKEHGAVEMGKHNRIVQPKQDNKYHKQLPSDDEEEDEFKQEPI

rhgA

Rhamnogalacturonase A

507 amino acids

Pectinolytic enzymes consist of four classes of enzymes: pectine lyase, polygalacturonase, pectin methylesterase and rhamnogalacturonase. Hydrolyzes alpha-D-galacturonopyranosyl-(1,2)-alpha-L-rhamnopyranosyl linkages in the backbone of the hairy regions of pectins. Active against linseed rhamnogalacturonan.

Belongs to the glycosyl hydrolase 28 family.

53.449 kDa

MYVSRLLLFLAPLLVKGQLSGSVGPLTSVSSKSQTKTCNVLDYGAVADKSTDIGPALSSAWDECADGGVVYIPPGDYAIETWVKLSGGKACAIQLDGIIYRTGTDGGNMIMIEHTSDFEFFSSTSKGAFQGYGYEFHAKGSSDGPRILRLYDVSDFSVHDVALVDSPLFHFSMDTCSNGEVYNMAIRGGNMGGLDGIDVWSTNVWIHDVEVTNKDECVTVKSPSKNILVENIYCNWSGGCAMGSLGTDTDISDIVYRNVYTWKSNQMYMVKSNGGSGTVSNLVLENFIGHGNAYSLDIDSAWSSMSTIEGDGVELKNVTIRNWKGTEADGSQRGPIKVKCASGAPCTDVTVEDFAMWTESGDEQTYVCENAFGDGFCLADGDGTSTFTTTLTASAAPSGYSAPSMDADLETAFGTDSEIPIPTIPTSFYPGATPYSALAGASVSSSQVPAASSSAEAKFVASPATSSPTATSTAISSVDPVSAATTTATSHGHGKSHHKHQCRAHRH

rhgA

Probable rhamnogalacturonase A

467 amino acids

Pectinolytic enzymes consist of four classes of enzymes: pectine lyase, polygalacturonase, pectin methylesterase and rhamnogalacturonase. Hydrolyzes alpha-D-galacturonopyranosyl-(1,2)-alpha-L-rhamnopyranosyl linkages in the backbone of the hairy regions of pectins (By similarity).

Belongs to the glycosyl hydrolase 28 family.

49.395 kDa

MHSLSLISLALLSPLLVNAQLSGHVGPLTSSSSKASTKTCNVQDYGAKADKETDIGSAIEKAWDDCAEGGVVYIPSGDYAMSSRLKLSGGKASAIQLDGIIYRTGSDGGNLFMIEHSSDFEFFSSTSQGAIQGLGYEFHKDGSLNGPRLLRFYDVTDFSVHDVALVDSPAFHLSLDTCKNAEIYNMAIRGGDSGGLDGVDIWSENVWVHDVEVTNKDECVTVKSPAKNILVENIYCNWSGGCAMGSLGADTNISDVVYRNVYTWKSNQMYMIKSNGGSGSVSNLVLENFIGHGNAYSLDIDGEWSSMSTVSGDGVQLNNITVRNWKGTEEDGAARGPIKVVCAEKAPCTDITIDDFALWTESGDEQTYSCENGFGSGFCLQDGDGTSSYSTVITETAAPTGYEASSMSNDLSTAFGTDASIPIPTIPTSFFPGATPYSALAGAASGNAAKATSSATASRFRHRRGSH

rhgA

Probable rhamnogalacturonase A

467 amino acids

Pectinolytic enzymes consist of four classes of enzymes: pectine lyase, polygalacturonase, pectin methylesterase and rhamnogalacturonase. Hydrolyzes alpha-D-galacturonopyranosyl-(1,2)-alpha-L-rhamnopyranosyl linkages in the backbone of the hairy regions of pectins (By similarity).

Belongs to the glycosyl hydrolase 28 family.

49.455 kDa

MHSLSLISLALLSPLLVNAQLSGHVGPLTSSSSKASTKTCNVQDYGAKADKETDIGSAIEKAWDDCAEGGVVYIPSGDYAMFSRLKLSGGKASAIQLDGIIYRTGSDGGNLFMIEHSSDFEFFSSTSQGAIQGLGYEFHKDGSLNGPRLLRFYDVTDFSVHDVALVDSPAFHLSLDTCKNAEIYNMAIRGGDSGGLDGVDIWSENVWVHDVEVTNKDECVTVKSPAKNILVENIYCNWSGGCAMGSLGADTNISDVVYRNVYTWKSNQMYMIKSNGGSGSVSNLVLENFIGHGNAYSLDIDGEWSSMSTVSGDGVQLNNITVRNWKGTEEDGAARGPIKVVCAEKAPCTDITIDDFALWTESGDEQTYSCENGFGSGFCLQDGDGTSSYSTVITETAAPTGYEASSMSNDLSTAFGTDASIPIPTIPTSFFPGATPYSALAGAASGNAAKATSSATASRFRHRRGSH

rhgA

Probable rhamnogalacturonase A

446 amino acids

Pectinolytic enzymes consist of four classes of enzymes: pectine lyase, polygalacturonase, pectin methylesterase and rhamnogalacturonase. Hydrolyzes alpha-D-galacturonopyranosyl-(1,2)-alpha-L-rhamnopyranosyl linkages in the backbone of the hairy regions of pectins (By similarity).

Belongs to the glycosyl hydrolase 28 family.

46.957 kDa

MPALPILALALAPLLVNGQLSGSVGPLTSAHSKAATKTCNVLDYGAVADNSTDIGSALSEAWDACSDGGLIYIPPGDYAMDTWVSLSGGKATAIILDGTIYRTGTDGGNMILVENSSDFELYSNSSSGAVQGFGYVYHREGDLDGPRILRLQDVSNFAVHDIILVDAPAFHFVMDDCSDGEVYNMAIRGGNSGGLDGIDVWGSNIWVHDVEVTNKDECVTVKSPANNILVESIYCNWSGGCAMGSLGADTDITDILYRNVYTWSSNQMYMIKSNGGSGTVNNTVLENFIGHGNAYSLDVDSYWSSMTAVDGDGVQLSNITFKNWKGTEADGAERGPIKVVCSDTAPCTDITIEDFAMWTESGDEQTYTCESAYGDGFCLEDSDSTTSYTTTQTVTTAPSGYSATTMAADLTTDFGTTASIPIPTIPTSFYPGLTAISPLASAATTA

rhgA

Rhamnogalacturonase A

446 amino acids

Pectinolytic enzymes consist of four classes of enzymes: pectine lyase, polygalacturonase, pectin methylesterase and rhamnogalacturonase. Hydrolyzes alpha-D-galacturonopyranosyl-(1,2)-alpha-L-rhamnopyranosyl linkages in the backbone of the hairy regions of pectins.

Belongs to the glycosyl hydrolase 28 family.

47.045 kDa

MPALPILALALAPLLVNGQLSGSVGPLTSAHSKAATKTCNVLDYGAVADNSTDIGSALSEAWDACSDGGLIYIPPGDYAMDTWVSLSGGKATAIILDGTIYRTGTDGGNMILVENSSDFELYSNSSSGAVQGFGYVYHREGDLDGPRILRLQDVSNFAVHDIILVDAPAFHFVMDDCSDGEVYNMAIRGGNSGGLDGIDVWGSNIWVHDVEVTNKDECVTVKGPANNILVESIYCNWSGGCAMGSLGADTDITDILYRNVYTWSSNQMYMIKSNGGSGTVNNTLLENFIGRGNRYSLDVDSYWSSMTAVDGDGVQLSNITFKNWKGTEADGAERGPIKVVCSDTAPCTDITIEDFAMWTESGDEQTYTCESAYGDGFCLEDSDSTTSYTTTQTVTTAPSGYSATTMAADLTTDFGTTASIPIPTIPTSFYPGLTAISPLASAATTA

rhgA

Rhamnogalacturonase A

440 amino acids

Pectinolytic enzymes consist of four classes of enzymes: pectine lyase, polygalacturonase, pectin methylesterase and rhamnogalacturonase. Has a positive effect in the apple hot-mash liquefaction process. Hydrolyzes alpha-D-galacturonopyranosyl-(1,2)-alpha-L-rhamnopyranosyl linkages in the backbone of the hairy regions of pectins.

Belongs to the glycosyl hydrolase 28 family.

45.962 kDa

MRALFLLALGSIPALVSGQLSGSVGPLTSASTKGATKTCNILSYGAVADNSTDVGPAITSAWAACKSGGLVYIPSGNYALNTWVTLTGGSATAIQLDGIIYRTGTASGNMIAVTDTTDFELFSSTSKGAVQGFGYVYHAEGTYGARILRLTDVTHFSVHDVILVDAPAFHFTMDTCSDGEVYNMAIRGGNEGGLDGIDVWGSNIWVHDVEVTNKDECVTVKSPANNILVESIYCNWSGGCAMGSLGADTDVTDIVYRNVYTWSSNQMYMIKSNGGSGTVSNVLLENFIGHGNAYSLDIDGYWSSMTAVAGDGVQLNNITVKNWKGTEANGATRPPIRVVCSDTAPCTDLTLEDIAIWTESGSSELYLCRSAYGSGYCLKDSSSHTSYTTTSTVTAAPSGYSATTMAADLATAFGLTASIPIPTIPTSFYPGLTPYSALAG